meatless

Artichoke and Roasted Pepper Pizza is one of our favorite springtime pizzas. I start this pizza by making pizza dough in my bread machine. But, I will also link the pizza dough I make by hand. And, I roast some red peppers and braise some …

Gnocchi with Basil Pesto and Asparagus is one of our favorite springtime dinners. I start this dish by making homemade potato and ricotta gnocchi. Then, I steam some asparagus and make homemade pesto sauce. Finally, it all gets tossed together and topped with shaved Parmesan …

Falafel with Cucumber Yogurt Sauce is one of our favorite meatless meals. I start this dish by frying the crispy chickpea falafel patties. Then, I stuff the falafel into pita pockets along with sliced veggies. Finally, I spoon on a creamy cucumber and yogurt sauce. …

Cavatelli with Snap Peas and Carrots is one of our favorite springtime dinners. I start this dish by making homemade cavatelli. But, if you don’t have a cavatelli maker, you can always use purchased cavatelli. Then, I make a tasty lemony butter sauce and cook …

Lemon Butter Ravioli with Asparagus is one of our favorite springtime dinners. I start this dish by making homemade ravioli. Then, I make a lemon butter sauce. Finally, I toss it all together with steamed asparagus. We like this dish for several reasons. First of …

Mushroom and Gochujang Noodle Bowls are one of our favorite meatless meals. I start this meal by cooking noodles, mushrooms, carrots, and spinach. Next, I pickle some radishes and carrots. Finally, I fry some eggs and serve it with the veggies on top of the …

Burrata Topped Fettuccini Puttanesca is one of our favorite Italian dinners. I start this dish by making a homemade Puttanesca sauce using fresh plum tomatoes. Next, I toss the sauce with silky egg fettuccini. Finally, I top the pasta with grated Parmesan and burrata cheese. …

Homemade Cheese Ravioli with Vodka Sauce is one of our very favorite pasta dinners. I start this dish by making homemade cheese ravioli. Then, I top the ravioli with my homemade vodka sauce. We love this dish for several reasons. First of all, I like …

Bean and Cheese Enchiladas with Green Chile Sauce are one of our favorite meatless meals. I start these enchiladas by making a cheesy bean filling. Next, I roll the filling up in tortillas. Then, I make a creamy green chile sauce to top the enchiladas. …

Vegetable Filled Antipasto Salad is one of my favorite salads to serve with Italian meals. I start this salad by roasting peppers. Next, I make a Red Wine Vinaigrette and toss it with lots of romaine lettuce. Then, I top the lettuce with rows of …