Modern Comfort Food
Shrimp Po’ Boys with Roasted Corn Relish is one of our favorite summer sandwiches. I start this dish by deep frying shrimp until they’re crispy. Then, I put them on hero rolls along with a creamy remoulade sauce. Finally, I top them with a Roasted …
Farmstand Quesadillas with Roasted Corn Salsa are one of our favorite summer dinners. I start this dish by making my homemade Roasted Corn Salsa. Next, I cook up colorful bell peppers, fresh from the farmstand. Finally, I fill the quesadillas with the peppers, bacon, and …
Buffalo Chicken Salad with Herby Ranch Dressing is one of our favorite summer dinners. I start this salad by baking some boneless chicken breast. Then I slice it and brush it with my homemade Buffalo sauce. I serve this chicken on top of mixed salad …
Roasted Red Pepper Hummus is one of our favorite summer appetizers. I start this dish by cooking dried chickpeas until they’re tender. While the chickpeas are cooking, I roast red bell peppers. Then, I process all the ingredients in my food processor. Finally, I serve …
Sweet Chili Chicken Cobb Salad is one of our favorite main dish salads. I start this dish by air frying cubes of chicken breast. Then, I toss the cubes in homemade sweet chili sauce. While the chicken cooks, I assemble a classic Cobb salad. Finally, …
Pulled Pork Tostadas with Pickled Onions is one of our favorite pork recipes. I start this dish by making my tender pulled pork. Then, I make some zesty pickled onions. Finally, I bake the tortillas and top them with the pork, onions, queso fresco, avocado …
Chipotle Chicken Tostadas with Pickled Onions are one of our favorite chicken dinners. I start this meal by braising chicken thighs in a spicy chipotle tomato broth. Then, I shred the chicken and serve it on crispy tortillas. Finally, I top the tostadas with homemade …
Chicken Souvlaki with Tzatziki Sauce is one of our favorite warm weather dinners. I start this dish by making a delicious marinade for the chicken. Then, I immediately put the chicken on skewers along with vegetables. Next, I bake the skewers in the oven. Finally, …
Strawberry and Roasted Chicken Salad is one of our favorite springtime salads. I start this dish by roasting some zesty orange and garlic chicken breasts. Then, I make a tasty Orange Vinaigrette. Finally, I toss this all together with spring greens, strawberries, oranges, walnuts, and …
Strawberry Baked Brie and Crostini is one of our favorite springtime appetizers. I like to serve this appetizer for both Easter and Passover. For Easter, of course, I serve this with matzo instead of crostini. I also like to serve this for Mother’s Day. I …
