Homemade Bruschetta with Fresh Tomatoes
Crispy bread topped with garlic and herb goat cheese and ripe tomatoes, balsamic vinegar, and fresh basil.
Ingredients
- 2 cups cherry tomatoes, halved
- 1 tbsp balsamic vinegar
- 2 tbsp extra virgin olive oil
- 1/4 tsp kosher salt
- 1/8 tsp black pepper
- 2 cloves chopped garlic
- 1 tsp honey
- 12 thin slices of Italian bread
- 4 ounces garlic and herb goat cheese sliced in 12 slices
- 1/4 cup fresh basil, sliced
Instructions
- In a bowl, combine the tomatoes, balsamic vinegar, salt, pepper, garlic, honey, and 1 tablespoon of the olive oil.
- On a hot grill pan brushed with the rest of the olive oil, grill the bread on both sides.
- Top each bread slice with some goat cheese and a spoonful of tomatoes and some basil and serve.
Nutrition
Serving: 2slicesCalories: 120kcal
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