Modern Comfort Food
Creamy Fettuccine and Brussels-Sprouts Alfredo is one of our favorite winter pasta dishes. I start this dish by cooking the sprouts until they’re golden brown and crispy. Then, I add in crispy bacon, heavy cream, and Parmesan cheese. We like this fettucine Alfredo with Brussels Sprouts …
Brown Butter Lobster Linguini is one of our favorite seafood dinners. I start my brown butter lobster linguini recipe by steaming four lobsters. Then, I remove the meat from the shells and chop it up. Next, I boil the linguini and make a decadent and …
Spicy Parmesan Spaghetti and Sausage is one of our favorite sausage dinners. I start this spicy Parmesan spaghetti by roasting the delicious Pork Mozzarella Basil Sausage from Rastelli’s along with sliced onions and bell peppers. While the sausage cooks, I boil my spaghetti and make …
Gochujang Chicken Drumstick Bowls are one of our favorite chicken dinners. I start these spicy chicken bowls by baking some spicy Gochujang chicken drumsticks from Rastellis.com. Then, I serve them with Kimchi fried rice, stir-fried carrots and spinach, fried eggs, and pickled radishes and cucumbers. We like …
Baked Cheesy Turkey Taquitos are one of our favorite Tex-Mex dinners. I start these baked turkey taquitos with cheese by cooking Rastelli’s organic dark meat ground turkey with chipotle chili powder, tomato sauce, and canned chopped green chiles. Next, I roll up this mixture in tortillas along …
Smoked Mozzarella-Topped Eggplant Rollatini is one of our favorite winter dinners. I start the rollatini by frying eggplant until it’s crispy. Then, I roll each eggplant slice around fresh ricotta, mozzarella, and Parmesan cheese. Next, I top these cheesy eggplant bundles with homemade tomato sauce and rich and creamy smoked mozzarella …
Roasted Sweet Potato Hummus is one of our favorite autumn appetizers. I start this hummus by boiling chickpeas and roasting sweet potatoes. Then, I use my food processor to create a creamy hummus. Finally, I grill pita triangles and serve them with the hummus and …
Roasted Corn Cobb Salad is one of our favorite dinner salads. I start this salad by roasting up fresh corn on the cob and tender chicken breasts. Next, I make a lemon vinaigrette to top the salad. Finally, I arrange the roasted chicken, corn, avocado, …
Hi! I’m Sharon, a home cook and blogger at aperfectfeast.com. Growing up, I didn’t have much interest in cooking or food, but that all changed when my boyfriend (now my husband) gave me a cookbook filled with beautiful food photos. As I cooked my way …
Easy Summer Peach Tarts are one of our favorite warm weather desserts. I start these tarts by stirring together an easy tart dough. Then, I make a sweet peach filling and whip up some whipped cream. We like these tarts for several reasons. First of …
