Modern Comfort Food
Baked Cheesy Chicken Taquitos are one of our favorite Tex-Mex dinners. I start this dish by braising chicken thighs in tomatoes, cilantro, chipotle peppers, and chicken stock. Then, I shred the chicken and mix it with cream cheese and cheddar cheese. Next, I roll up …
Garlic Shrimp and Pepper Stir-Fry is one of our favorite quick dinners. I start this quick dish by making a light stir-fry sauce. Then, I cook lots of bell peppers and. Finally, I cook plump shrimp in lots of garlic butter and toss everything with …
Pork and Pumpkin Pot Stickers are one of our favorite fall appetizers. I start this recipe by making a hearty pot sticker filling. Then, I wrap the pumpkin filling in gyoza wrappers and fry and steam the pot stickers until they’re golden brown. Finally, I …
Shrimp and Fresh Corn Grits is one of our favorite summer dinners. I start this dish by browning some rich andouille sausage. Then, I make a rich and buttery Creole sauce full of peppers, onion, and garlic. Next, I cook plump Gulf shrimp right it …
Salsa Verde Chicken Quesadillas are one of our favorite summer dinners. I start these quesadillas by braising boneless skinless chicken thighs in my homemade Salsa Verde. Then, I shred the chicken and put it into flour tortillas along with lots of Colby Jack cheese. Finally, …
Lamb Gyros with Pickled Cabbage is one of our favorite summer dinners. I start this dish by mixing up an aromatic ground lamb loaf mixture. Then, I bake the loaf, slice it thinly, and grill it. Finally, I serve the lamb stuffed in pita pockets …
Gochujang Chicken and Corn Tacos are one of our favorite summer recipes. I start this recipe by marinating and baking spicy gochujang chicken. Then, I top the chicken with trendy Korean-style Spicy Cheese Corn. We like these gochujang chicken tacos for several reasons. First of …
Chipotle Chicken and Corn Tacos are one of our favorite summer dinners. I start this dish by braising boneless chicken thighs with chipotle peppers, cilantro, onions, and garlic. Then, I fill each taco shell with the tender chicken and my Roasted Corn Salsa. We like …
Uji Matcha Bubble Tea is one of our favorite summer treats. I start this drink by whisking together the matcha mixture. Then, I shake it up with ice, milk, and Trader Joe’s Instant Brown Sugar Boba Kit packets. We like this drink for several reasons. …
Yellow Curry Chicken Salad is one of our favorite Thai-inspired salads. I start this salad by marinating chicken in a homemade yellow coconut curry marinade. Next, I pan grill the chicken and serve it over spring greens mixed with watermelon, blueberries, and crispy coconut flakes. …
