Apple Cinnamon Sweet Bread with Bread Machine Dough
Apple Cinnamon Sweet Bread with Bread Machine Dough is a sweet yeast bread filled and topped with caramelized apples. I make the dough in the bread machine, so it barely takes any hands on time at all. I just spent about 5 minutes putting all the ingredients in the bread machine. Then, it just took me another 10 minutes to chop and cook the apples. Finally, it only took another 5 minutes to assemble the dough at the end.
The Equipment You’ll Need
- Bread Machine- You’ll need a bread machine for this recipe.
- A Food Scale- For accurate measuring, it’s important to use a food scale to weigh the flour and sugar.
- A Bundt Pan- I use a bundt pan for baking this bread.
The Ingredients You’ll Need for Apple Cinnamon Sweet Bread with Bread Machine Dough
- Bread Flour- In order to make this bread successfully, you’ll need to use bread flour.
- Apples- I used honey crisp apples for this recipe.
- Active Dry Yeast- Be sure to use regular active dry yeast, not quick acting.
How I Made my Bread
- First, I was sure to measure my ingredients very carefully. I was especially careful with my flour and sugar, and used the scale to weigh them.
- Next, I put my bread machine on the dough cycle, and went out shopping while the dough did all the work.
- When I returned from the mall, I made the apple filling. I made sure to cook the butter and sugar until it was all combined and bubbling. Then, I added the apples and cooked them until they were tender but not mushy.
- Next, I greased my pan very well with melted butter.
- Then, I put half of the apple filling on the bottom of the pan, and topped it with half of the dough.
- Next, I put the rest of the apple filling on top of the dough, and then added the rest of the filling.
- Then, I covered pan with some plastic wrap, and put it on top of the stove (over my already warm oven) for an hour.
- Finally, I baked the bread for 40 minutes, and then inverted the pan onto the serving platter.
This Apple Cinnamon Sweet Bread with Bread Machine Dough is super easy to make, and delicious as well. It would be a perfect breakfast to serve on Thanksgiving or Christmas morning. I hope you’ll try this delicious and easy bread for your next holiday, or weekend morning.
Apple Cinnamon Sweet Bread with Bread Machine Dough
A yeast bread filled and topped with caramelized apples and cinnamon.
Equipment
- Bread Machine
Ingredients
- 6 tbsp. sliced butter
- 2 large eggs
- 1 cup whole milk
- 1 tsp. salt
- ½ cup white sugar (100g)
- 4 cups bread flour (480g)
- 2½ tsp. active dry yeast
For the Apple Cinnamon Filling:
- 8 tbsp. butter
- ⅓ cup packed brown sugar
- 4 peeled and chopped apples
- 1 tsp. cinnamon
Instructions
- In a bread machine, add all the ingredients ( but not the topping ingredients) in the order suggested by your bread machine manufacturer. Select the dough cycle.
- Meanwhile, make the apple topping. In a medium skillet on medium heat, melt the butter and sugar together. Then add the apples and cinnamon and cook them for 10 minutes.
- Also, grease a non-stick bundt pan with melted butter. Add half the apple filling to the bottom of the pan.
- Dump the dough onto a floured board and divide it into 12 equal pieces. Put 6 pieces into the bundt pan, on top of the apples. Top with the rest of the filling and then the rest of the dough. Cover and let rise for one hour.
- Bake for 40 minutes, and then invert the apple bread onto a plate. Serve warm.
Tried this recipe?Let us know how it was!
