May 12, 2024

Banana Mochi Bubble Waffles

Banana Mochi Bubble Waffles are one of our favorite breakfasts. I start these waffles by making an easy banana rice flour waffle batter. Then, I top the waffles with ice cream, blackberries, and strawberries. We like these bubble waffles for several reasons. First of all, I like that these waffles can feed a small crowd. Each waffle easily feeds two people. Secondly, I like serving these waffles for breakfast for dinner. The whole family gets excited when I make these waffles for dinner. And, lastly, we all love the unique texture that the sweet rice flour gives these waffles. These waffles are crispy on the outside and soft and chewy in the middle.

THE EQUIPMENT I USED

A Bubble Waffle Iron- You’ll need this to cook the waffles. I used the excellent Ald Kitchen bubble waffle maker. I highly recommend this waffle maker.

THE INGREDIENTS NEEDED FOR BANANA MOCHI BUBBLE WAFFLES

Flour- Be sure to use sweet rice flour. I always use Bob’s Red Mill brand of sweet rice flour.
Eggs- Use large eggs at room temperature.
Milk- I also use whole milk.
Bananas- Use any bananas. They don’t need to be especially ripe.
Butter- Use unsalted butter.

HOW I MADE MY BANANA WAFFLES

First, I made the banana waffle batter. When making waffle batter, it’s important to not overmix the batter. You want to mix in each ingredient, until it’s just combined. It’s also important to sift together the dry ingredients, so that the baking powder gets fully combined.
Next, I cooked the batter in the waffle iron. Follow the instructions given by your waffle maker manufacturer.
Then, while the waffles cooked, I cut up the fruit.
Finally, I topped each waffle with some blackberries and some sliced strawberries, some ice cream.

If you like banana bread, you need to try these scrumptious Banana Mochi Bubble Waffles.

Banana Mochi Bubble Waffles

Banana mochi waffles made in the ALD Bubble Waffle Maker.

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Prep Time 5

Cook Time 10

Total Time 15

Course Breakfast, Brunch

Cuisine Chinese

Servings

Calories 450 kcal

Equipment

ALD Bubble Waffle Maker

Ingredients

1 cup mashed bananas (228g)
¼ cup granulated sugar (50g)
4 tbsp. unsalted butter, melted and cooled
2 large eggs, at room temperature
1 cup whole milk, at room temperature
2 tsp. vanilla extract
2 cups sweet white rice flour (320g)
1 tbsp. baking powder
¼ tsp. salt
1½ cups mixed berries
1 pint ice cream

Instructions

In a large bowl, whisk together the bananas, sugar, and butter. Whisk in the eggs and then the milk. Beat well. Sift together the flour, salt, and baking powder. Stir them into the wet ingredients, until everything is combined.
Preheat the waffle iron to 180 degrees. Brush well with oil and add a third of the batter. Turn the handle to flip the waffle over. Cook for 4 minutes. Repeat with the remaining batter.
Top with ice cream and berries.